MAR 19
2026
PASS 7 violations
NON-FOOD CONTACT SURFACES CLEAN
PROPER HOT AND COLD HOLDING TEMPERATURES
APPROVED THAWING METHODS USED, FROZEN FOOD
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN