JUL 7
2025
PASS 7 violations
# 26. APPROVED THAWING METHODS USED, FROZEN FOOD MAINTAINED FROZEN
# 27. FOOD SEPARATED AND PROTECTED
# 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
# 19. CONSUMER ADVISORY PROVIDED FOR RAW OR UNDERCOOKED FOODS
# 07. PROPER HOT AND COLD HOLDING TEMPERATURES
# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY