FEB 2
2026
PASS 6 violations
PROPER HOT AND COLD HOLDING TEMPERATURES
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
FOOD SAFETY CERTIFICATION
SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE