MAR 18
2026
PASS 7 violations
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
NON-FOOD CONTACT SURFACES CLEAN
ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
FOOD SAFETY CERTIFICATION
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN