INSPECTION HISTORY

AUG 27

2025

FAIL 16 violations

1 pts Sanitation

# 34. WAREWASHING FACILITIES: ADEQUATE, MAINTAINED, PROPERLY USE, TEST STRIPS AVAILABLE

1 pts Other

# 38. THERMOMETERS PROVIDED AND ACCURATE

4 pts Food Temperature

# 07. PROPER HOT AND COLD HOLDING TEMPERATURES

1 pts Sanitation

# 35. EQUIPMENT/UTENSILS - APPROVED; INSTALLED; CLEAN; GOOD REPAIR, CAPACITY

Other

# 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD

1 pts Sanitation

# 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN

1 pts Chemical Safety

# 32. FOOD PROPERLY LABELED & HONESTLY PRESENTED

1 pts Pest Activity

# 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING

4 pts Other

# 13. FOOD IN GOOD CONDITION, SAFE AND UNADULTERATED

2 pts Pest Activity

# 23. NO RODENTS, INSECTS, BIRDS, OR ANIMALS

1 pts Plumbing & Waste

# 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES

1 pts Sanitation

# 39. WIPING CLOTHS: PROPERLY USED AND STORED

3 pts Other

# 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH

4 pts Sanitation

# 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED

1 pts Food Storage & Handling

# 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED

2 pts Employee Hygiene

# 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE

Public inspection records from Los Angeles County Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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THE NUMBERS

INSPECTION HISTORY

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