ALL & SUNDRY.

NYC Health Dept

312 WEST 58 STREET · MANHATTAN, NEW YORK CITY

Graded B, 22 points (Apr 2026). Up from 0 points at the prior graded inspection.

6 inspections on record since 2023 · Last inspected Apr 2026 · 2 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS
6
VIOLATIONS
14
total on record
LAST INSPECTED
APR 2026

INSPECTION HISTORY

APR 8
2026
PASS W/ CONDITIONS 1 violation
Not Critical Other
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
APR 8
2026
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Not Critical Sanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Critical Pest Activity
Live roaches in facility's food or non-food area.
AUG 26
2025
PASS · 0 violations
APR 29
2024
PASS · 0 violations
JUN 29
2023
PASS W/ CONDITIONS 8 violations 6 CRITICAL
Critical Food Storage & Handling
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Critical Employee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Not Critical Food Temperature
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Critical Food Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical Pest Activity
Live roaches in facility's food or non-food area.
Critical Other
Evidence of rats or live rats in establishment's food or non-food areas.
show all 6 inspections →
JUN 29
2023
PASS W/ CONDITIONS 1 violation
Not Critical Other
Failure to post or conspicuously post healthy eating information

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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