New York City
BEAT

Art Collective Cafe

97a 7 Avenue, New York City, NY 11215 · Brooklyn · Coffee/tea

Passed all 5 inspections — critical violations noted

Inspections
5
5 passed
Last Inspected
2025-02-07
Pass Rate
100%
0 failures
Score
69/100
BEAT
5 consecutive passes, most recently 2025-02-07
No closures across all 5 inspections on record
5 sanitation violations found across 4 inspections
Food Storage & Handling issues found across 2 inspections
Sanitation critical
Food Storage & Handling critical
Other critical
Plumbing & Waste minor
Food Temperature critical
Pest Activity minor
Employee Hygiene minor
2025-02-07 violations cited Cycle Inspection / Re-inspection
CRITICAL 4
critical Food Storage & Handling

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Other

Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish

minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

2024-10-30 violations cited Cycle Inspection / Initial Inspection
CRITICAL 4
critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

critical Other

Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2023-08-07 violations cited Pre-permit (Operational) / Initial Inspection
CRITICAL 3
critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

minor Pest Activity

Contract with a pest management professional not in place. Record of extermination activities not kept on premises.

2023-05-16 violations cited Pre-permit (Non-operational) / Initial Inspection
CRITICAL 1
critical Sanitation

Toilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.

2023-05-16 violations cited Administrative Miscellaneous / Initial Inspection
1
minor Employee Hygiene

“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.