New York City
YOUR CALL

Auntie Anne's Pretzels, Red Mango

4 South Street, New York City, NY 10004 · Manhattan · Bagels/pretzels

No failures across 3 inspections — critical pest activity violations noted

Inspections
3
0 passed (3 w/ conditions)
Last Inspected
2025-10-10
Pass Rate
100%
0 failures
Score
75/100
YOUR CALL
3 consecutive passes, most recently 2025-10-10
No failures across all 3 inspections on record
Critical pest activity violations on record
Critical documentation & training violations on record
Pest Activity critical
Sanitation minor
Documentation & Training critical
Food Storage & Handling critical
Food Temperature critical
2025-10-10 violations cited Cycle Inspection / Initial Inspection
CRITICAL 8
critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl

minor Sanitation

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

minor Pest Activity

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

critical Pest Activity

Live roaches in facility's food or non-food area.

2024-04-16 violations cited Cycle Inspection / Initial Inspection
CRITICAL 2
critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2022-12-21 violations cited Cycle Inspection / Initial Inspection
1
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

Petisco Brazuca The Art Center Cafe(governors Island) Trader's Express Deli Casa Cipriani Club American Brew + Press

Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.