SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

BAI DAR CAFE.

YOUR CALL. 78/100

6810 3 AVENUE · BROOKLYN, NEW YORK CITY

Last inspected April 20, 2026 · passed with conditions

0 of 3 inspections passed, 3 passed with conditions. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
3
0 passed · 3 w/ conditions
VIOLATIONS
5
includes 5 critical
RECORDS COVER
2 YEARS
since Apr 2024

INSPECTION HISTORY

APR 20
2026
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS
CRITICALOther
Hot TCS food item not held at or above 140 °F.
SEP 4
2024
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
APR 12
2024
PASS W/ CONDITIONS
3 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
CRITICALOther
Harmful noxious gas or vapor detected. Carbon Monoxide (CO) level exceeds nine (9) ppm
CRITICALEmployee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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