JAN 6
2026
PASS W/ CONDITIONS 1 violation 1 CRITICAL
Hot TCS food item not held at or above 140 °F.
BAMBOO SEAFOOD RESTAURANT.
NYC Health Dept
5108 7 AVENUE · BROOKLYN, NEW YORK CITY
Graded A, 10 points (Jan 2026). Other cited on 2 of the last 3 inspections.
4 inspections on record since 2023 · Last inspected Jan 2026 · 4 critical violations in the last 12 months.
THE NUMBERS
INSPECTIONS
4
VIOLATIONS
17
total on record
LAST INSPECTED
JAN 2026
INSPECTION HISTORY
AUG 14
2025
PASS W/ CONDITIONS 3 violations 3 CRITICAL
Hot TCS food item not held at or above 140 °F.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Live roaches in facility's food or non-food area.
NOV 2
2023
PASS W/ CONDITIONS 3 violations 2 CRITICAL
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
OCT 19
2023
PASS W/ CONDITIONS 10 violations 7 CRITICAL
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Live roaches in facility's food or non-food area.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →
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