SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

BANH MI CO UT.

EAT. 85/100

83 ELIZABETH STREET · MANHATTAN, NEW YORK CITY

Last inspected December 3, 2025 · passed with conditions

Passed all 4 inspections, but 4 critical violations on file.

THE NUMBERS

INSPECTIONS
4
0 passed · 4 w/ conditions
VIOLATIONS
9
includes 4 critical
RECORDS COVER
2 YEARS
since Feb 2023

INSPECTION HISTORY

DEC 3
2025
PASS W/ CONDITIONS
1 violation
DETAILS
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
JUL 26
2024
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
MINORFood Temperature
Thawing procedure improper.
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
FEB 12
2024
PASS W/ CONDITIONS
1 violation
DETAILS
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
FEB 23
2023
PASS W/ CONDITIONS
4 violations3 CRITICAL
DETAILS
CRITICALOther
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
CRITICALFood Storage & Handling
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

NEARBY IN MANHATTAN