SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

BARANO.

YOUR CALL. 76/100

26 BROADWAY · BROOKLYN, NEW YORK CITY

Last inspected February 28, 2026 · passed with conditions

0 of 4 inspections passed, 4 passed with conditions. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS
4
0 passed · 4 w/ conditions
VIOLATIONS
12
includes 6 critical
RECORDS COVER
2 YEARS
since Mar 2023

INSPECTION HISTORY

FEB 28
2026
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
MINORChemical Safety
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
CRITICALFood Temperature
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or
SEP 17
2024
PASS W/ CONDITIONS
6 violations4 CRITICAL
DETAILS
CRITICALPest Activity
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
MINORSanitation
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
MAR 22
2023
PASS W/ CONDITIONS
2 violations
DETAILS
MINOROther
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
MINORFood Temperature
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme h
MAR 22
2023
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
CRITICALFood Temperature
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F o

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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