New York City
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Barcelo Restaurant

55-33 Myrtle Avenue, New York City, NY 11385 · Queens · Latin American

Passed all 5 inspections — critical violations noted

Inspections
5
5 passed
Last Inspected
2018-03-28
Pass Rate
100%
0 failures
Score
75/100
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What You Should Know
5 consecutive passes, most recently 2018-03-28
No closures across all 5 inspections on record
4 sanitation violations found across 2 inspections
Food Storage & Handling issues found across 3 inspections
Types of Issues Found
Sanitation critical 4×
Food Storage & Handling critical 3×
Other critical 2×
Food Temperature critical 2×
Plumbing & Waste minor 1×
Inspection History
2018-03-28 violations cited Cycle Inspection / Re-inspection
CRITICAL 2
critical Other

Hot food item not held at or above 140º F.

critical Food Storage & Handling

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

2018-03-21 violations cited Cycle Inspection / Initial Inspection
CRITICAL 6
minor Plumbing & Waste

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or

critical Food Storage & Handling

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Food Temperature

Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.

minor Sanitation

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow

minor Sanitation

Food contact surface not properly maintained.

2017-11-30 violations cited Smoke-Free Air Act / Initial Inspection
1
minor Other

Workplace SFAA policy not prominently posted in workplace

2017-11-30 violations cited Pre-permit (Non-operational) / Initial Inspection
CRITICAL 2
minor Sanitation

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow

critical Food Storage & Handling

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

2017-11-30 violations cited Administrative Miscellaneous / Initial Inspection
1
minor Food Temperature

Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.