JUN 13
2019
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
BATEAUX NEW YORK.
BEAT. 70/100
62 WEST 23 STREET - CHELSEA PIER · MANHATTAN, NEW YORK CITY
Last inspected June 13, 2019 · passed with conditions
11 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
18
includes 11 critical
RECORDS COVER
2 YEARS
since Aug 2016
INSPECTION HISTORY
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Evidence of mice or live mice present in facility's food and/or non-food areas.
MAR 72018PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
MAR 7
2018
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Evidence of mice or live mice present in facility's food and/or non-food areas.
AUG 282017PASS W/ CONDITIONS6 violations4 CRITICALDETAILS
AUG 28
2017
PASS W/ CONDITIONS
6 violations4 CRITICALDETAILS
Evidence of mice or live mice present in facility's food and/or non-food areas.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh fli
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
SEP 72016PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
SEP 7
2016
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
AUG 32016PASS W/ CONDITIONS6 violations4 CRITICALDETAILS
AUG 3
2016
PASS W/ CONDITIONS
6 violations4 CRITICALDETAILS
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Evidence of mice or live mice present in facility's food and/or non-food areas.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →