FEB 2
2026
PASSED
0 violationsSANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
BB.Q CHICKEN 3RD AVENUE.
EAT. 85/100
383 3 AVENUE · MANHATTAN, NEW YORK CITY
Last inspected February 2, 2026 · passed
Passed all 6 inspections, but 9 critical violations on file.
THE NUMBERS
INSPECTIONS
6
1 passed · 5 w/ conditions
VIOLATIONS
15
includes 9 critical
RECORDS COVER
3 YEARS
since Feb 2023
INSPECTION HISTORY
MAR 272025PASS W/ CONDITIONS1 violationDETAILS
MAR 27
2025
PASS W/ CONDITIONS
1 violationDETAILS
Current letter grade or Grade Pending card not posted
FEB 202025PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
FEB 20
2025
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
Evidence of mice or live mice in establishment's food or non-food areas.
Hot TCS food item not held at or above 140 °F.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
NOV 252024PASS W/ CONDITIONS4 violations3 CRITICALDETAILS
NOV 25
2024
PASS W/ CONDITIONS
4 violations3 CRITICALDETAILS
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Hot TCS food item not held at or above 140 °F.
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
FEB 222023PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
FEB 22
2023
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Hot TCS food item not held at or above 140 °F.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
show all 6 inspections →
FEB 142023PASS W/ CONDITIONS3 violations3 CRITICALDETAILS
FEB 14
2023
PASS W/ CONDITIONS
3 violations3 CRITICALDETAILS
Hot TCS food item not held at or above 140 °F.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →