NOV 19
2025
PASS W/ CONDITIONS
1 violationDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
BIERWAX.
EAT. 87/100
556 VANDERBILT AVENUE · BROOKLYN, NEW YORK CITY
Last inspected November 19, 2025 · passed with conditions
Passed all 5 inspections, but 5 critical violations on file.
THE NUMBERS
INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
12
includes 5 critical
RECORDS COVER
2 YEARS
since Dec 2022
INSPECTION HISTORY
Current letter grade or Grade Pending card not posted
NOV 192025PASS W/ CONDITIONS1 violationDETAILS
NOV 19
2025
PASS W/ CONDITIONS
1 violationDETAILS
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
SEP 222023PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
SEP 22
2023
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of rats or live rats in establishment's food or non-food areas.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
SEP 222023PASS W/ CONDITIONS1 violationDETAILS
SEP 22
2023
PASS W/ CONDITIONS
1 violationDETAILS
Current letter grade or Grade Pending card not posted
DEC 52022PASS W/ CONDITIONS5 violations3 CRITICALDETAILS
DEC 5
2022
PASS W/ CONDITIONS
5 violations3 CRITICALDETAILS
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-han
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →