FEB 22
2020
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
BLEND LOUNGE.
YOUR CALL. 75/100
127-07 94 AVENUE · QUEENS, NEW YORK CITY
Last inspected February 22, 2020 · passed with conditions
0 of 3 inspections passed, 3 passed with conditions. 5 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
0 passed · 3 w/ conditions
VIOLATIONS
10
includes 5 critical
RECORDS COVER
1 YEAR
since Jun 2018
INSPECTION HISTORY
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Hot food item not held at or above 140º F.
Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or
JUN 222019PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
JUN 22
2019
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap a
Proper sanitization not provided for utensil ware washing operation.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
JUN 292018PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
JUN 29
2018
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or
Proper sanitization not provided for utensil ware washing operation.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →