New York City
BEAT

Blossom Caribbean Resturant

577 New Lots Avenue, New York City, NY 11207 · Brooklyn · Caribbean

Passed all 5 inspections — critical violations noted

Inspections
5
5 passed
Last Inspected
2025-04-16
Pass Rate
100%
0 failures
Score
60/100
BEAT
5 consecutive passes, most recently 2025-04-16
No closures across all 5 inspections on record
6 pest activity violations found across 4 inspections
5 sanitation violations found across 4 inspections
Pest Activity critical
Sanitation critical
Other critical
Food Storage & Handling critical
Chemical Safety critical
Employee Hygiene critical
Documentation & Training critical
Plumbing & Waste minor
2025-04-16 violations cited Cycle Inspection / Re-inspection
CRITICAL 5
minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Chemical Safety

Juice packaged on premises with no or incomplete label, no warning statement

critical Other

Evidence of rats or live rats in establishment's food or non-food areas.

2025-01-10 violations cited Cycle Inspection / Initial Inspection
CRITICAL 8
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Other

Evidence of rats or live rats in establishment's food or non-food areas.

critical Chemical Safety

Juice packaged on premises with no or incomplete label, no warning statement

critical Sanitation

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

critical Employee Hygiene

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

2024-01-30 violations cited Pre-permit (Operational) / Re-inspection
CRITICAL 3
critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2023-12-27 violations cited Administrative Miscellaneous / Initial Inspection
1
minor Other

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.

2023-12-27 violations cited Pre-permit (Operational) / Initial Inspection
CRITICAL 7
minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

critical Other

Hot TCS food item not held at or above 140 °F.

minor Sanitation

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

critical Other

Evidence of rats or live rats in establishment's food or non-food areas.

critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.