MAY 14
2026
PASS W/ CONDITIONS 4 violations 3 CRITICAL
Toilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served.
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. Shatterproof bulb or shield to prevent broken glass from falling into food or ont