JAN 26
2022
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
BUDDHA BEER BAR.
YOUR CALL. 76/100
4476 BROADWAY · MANHATTAN, NEW YORK CITY
Last inspected January 26, 2022 · passed with conditions
0 of 3 inspections passed, 3 passed with conditions. 5 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
0 passed · 3 w/ conditions
VIOLATIONS
10
includes 5 critical
RECORDS COVER
2 YEARS
since Mar 2019
INSPECTION HISTORY
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Thawing procedures improper.
AUG 22021PASS W/ CONDITIONS5 violations3 CRITICALDETAILS
AUG 2
2021
PASS W/ CONDITIONS
5 violations3 CRITICALDETAILS
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh fli
MAR 202019PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
MAR 20
2019
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →