New York City
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Cafe Renaissance

802 Kings Highway, New York City, NY 11223 · Brooklyn · Jewish/kosher

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed
Last Inspected
2024-09-19
Pass Rate
100%
0 failures
Score
73/100
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What You Should Know
3 consecutive passes, most recently 2024-09-19
No closures across all 3 inspections on record
5 pest activity violations found across 2 inspections
2 sanitation violations found across 1 inspection
Types of Issues Found
Pest Activity critical 5×
Sanitation critical 2×
Employee Hygiene critical 1×
Food Temperature critical 1×
Inspection History
2024-09-19 violations cited Cycle Inspection / Initial Inspection
CRITICAL 3
critical Pest Activity

Live roaches in facility's food or non-food area.

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl

2023-04-17 violations cited Cycle Inspection / Re-inspection
CRITICAL 3
critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Employee Hygiene

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingern

2022-07-11 violations cited Cycle Inspection / Initial Inspection
CRITICAL 3
critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.