JUN 30
2025
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.