Casabianca Pizzeria Restaurant

NYC Health Dept

854 10 AVENUE · MANHATTAN, NEW YORK CITY

Graded A, 12 points (Feb 2025). Pest Activity cited on 2 of the last 3 inspections.

3 inspections on record since 2023 · Last inspected Feb 2025.

Last inspected Feb 2025. Records may not reflect current conditions.

The numbers

INSPECTIONS
3
VIOLATIONS
12
total on record
LAST INSPECTED
FEB 2025

Inspection history

FEB 6
2025
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Critical Other
Evidence of rats or live rats in establishment's food or non-food areas.
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Not Critical Pest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
JUL 16
2024
PASS W/ CONDITIONS 6 violations 3 CRITICAL
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Other
Evidence of rats or live rats in establishment's food or non-food areas.
Critical Food Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Critical Pest Activity
Live roaches in facility's food or non-food area.
Not Critical Pest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
FEB 21
2023
PASS W/ CONDITIONS 2 violations
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Not Critical Sanitation
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Official record →

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