DEC 13
2024
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
CHIPOTLE MEXICAN GRILL # 3265.
YOUR CALL. 79/100
2179 RALPH AVENUE · BROOKLYN, NEW YORK CITY
Last inspected December 13, 2024 · passed with conditions
0 of 4 inspections passed, 4 passed with conditions. 6 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
0 passed · 4 w/ conditions
VIOLATIONS
11
includes 6 critical
RECORDS COVER
2 YEARS
since Mar 2022
INSPECTION HISTORY
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
NOV 242023PASS W/ CONDITIONS2 violationsDETAILS
NOV 24
2023
PASS W/ CONDITIONS
2 violationsDETAILS
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
AUG 152022PASS W/ CONDITIONS2 violations2 CRITICALDETAILS
AUG 15
2022
PASS W/ CONDITIONS
2 violations2 CRITICALDETAILS
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fing
MAR 242022PASS W/ CONDITIONS4 violations3 CRITICALDETAILS
MAR 24
2022
PASS W/ CONDITIONS
4 violations3 CRITICALDETAILS
Wiping cloths soiled or not stored in sanitizing solution.
Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Hot food item not held at or above 140º F.
Proper sanitization not provided for utensil ware washing operation.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →