Last inspected September 12, 2019 · passed with conditions
Passed all 3 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
3
0 passed · 3 w/ conditions
VIOLATIONS
5
includes 3 critical
RECORDS COVER
2 YEARS
since Aug 2017
INSPECTION HISTORY
SEP 12
2019
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINORSanitation
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
APR 27
2019
PASS W/ CONDITIONS
2 violations2 CRITICAL
DETAILS▾
CRITICALSanitation
Wiping cloths soiled or not stored in sanitizing solution.
CRITICALSanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
AUG 10
2017
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS▾
CRITICALOther
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
MINORPlumbing & Waste
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →