APR 9
2025
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
COFFEE AT ANAGRAM.
YOUR CALL. 77/100
10 EAST 29 STREET · MANHATTAN, NEW YORK CITY
Last inspected April 9, 2025 · passed with conditions
0 of 5 inspections passed, 5 passed with conditions. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
13
includes 7 critical
RECORDS COVER
1 YEAR
since May 2023
INSPECTION HISTORY
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
APR 222024PASS W/ CONDITIONS5 violations1 CRITICALDETAILS
APR 22
2024
PASS W/ CONDITIONS
5 violations1 CRITICALDETAILS
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Wash hands sign not posted near or above hand washing sink.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
NOV 282023PASS W/ CONDITIONS4 violations3 CRITICALDETAILS
NOV 28
2023
PASS W/ CONDITIONS
4 violations3 CRITICALDETAILS
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Hot TCS food item not held at or above 140 °F.
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
JUN 52023PASS W/ CONDITIONS1 violationDETAILS
JUN 5
2023
PASS W/ CONDITIONS
1 violationDETAILS
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
MAY 192023PASS W/ CONDITIONS2 violations2 CRITICALDETAILS
MAY 19
2023
PASS W/ CONDITIONS
2 violations2 CRITICALDETAILS
Hot TCS food item not held at or above 140 °F.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →