APR 7
2026
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
COFFEE & GREEN.
BEAT. 56/100
21-06 36 AVENUE · QUEENS, NEW YORK CITY
Last inspected April 7, 2026 · passed with conditions
25 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
7
0 passed · 7 w/ conditions
VIOLATIONS
37
includes 25 critical
RECORDS COVER
1 YEAR
since Jun 2024
INSPECTION HISTORY
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
DEC 22025PASS W/ CONDITIONS5 violations4 CRITICALDETAILS
DEC 2
2025
PASS W/ CONDITIONS
5 violations4 CRITICALDETAILS
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Hot TCS food item not held at or above 140 °F.
DEC 22025PASS W/ CONDITIONS2 violationsDETAILS
DEC 2
2025
PASS W/ CONDITIONS
2 violationsDETAILS
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
Providing single-use plastic stirrers or single-use plastic splash sticks.
OCT 62025PASS W/ CONDITIONS6 violations5 CRITICALDETAILS
OCT 6
2025
PASS W/ CONDITIONS
6 violations5 CRITICALDETAILS
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Hot TCS food item not held at or above 140 °F.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
DEC 62024PASS W/ CONDITIONS6 violations5 CRITICALDETAILS
DEC 6
2024
PASS W/ CONDITIONS
6 violations5 CRITICALDETAILS
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Hot TCS food item not held at or above 140 °F.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Live roaches in facility's food or non-food area.
show all 7 inspections →
JUN 72024PASS W/ CONDITIONS2 violationsDETAILS
JUN 7
2024
PASS W/ CONDITIONS
2 violationsDETAILS
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
Current letter grade or Grade Pending card not posted
JUN 72024PASS W/ CONDITIONS12 violations9 CRITICALDETAILS
JUN 7
2024
PASS W/ CONDITIONS
12 violations9 CRITICALDETAILS
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Hot TCS food item not held at or above 140 °F.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Evidence of mice or live mice in establishment's food or non-food areas.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →