CUP OF JOE.

NYC Health Dept

7407 5 AVENUE · BROOKLYN, NEW YORK CITY

Graded A, 4 points (Jun 2025). Down from 7 points at the prior graded inspection.

4 inspections on record since 2023 · Last inspected Jun 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUN 2025

INSPECTION HISTORY

JUN 18

2025

PASS W/ CONDITIONS 2 violations

Not Critical Food Temperature

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Not Critical Other

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen

JAN 29

2024

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Not Critical Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

FEB 22

2023

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Not Critical Plumbing & Waste

Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

JAN 9

2023

PASS W/ CONDITIONS 4 violations 3 CRITICAL

Critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Not Critical Sanitation

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Critical Food Temperature

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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