SEP 1
2026
PASS · 0 violations
Divine Bickles Restaurant.
NYC Health Dept
157-21 ROCKAWAY BOULEVARD · QUEENS, NEW YORK CITY
Closed by NYC Health Dept, Aug 2026. Reopened Sep 2026.
6 inspections on record since 2023 · Last inspected Sep 2026 · 7 critical violations in the last 12 months · closure on record Aug 2026.
CLOSURE ON RECORD
Closed by NYC Health Dept on August 6, 2026. Reopened September 1, 2026.
The numbers
INSPECTIONS
6
VIOLATIONS
20
total on record
LAST INSPECTED
SEP 2026
Inspection history
AUG 6
2026
FAIL 10 violations 7 CRITICAL
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Hot TCS food item not held at or above 140 °F.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
FEB 17
2026
PASS · 0 violations
JUL 28
2025
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Evidence of mice or live mice in establishment's food or non-food areas.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
APR 17
2025
PASS W/ CONDITIONS 4 violations 3 CRITICAL
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
Evidence of mice or live mice in establishment's food or non-food areas.
show all 6 inspections →
NOV 16
2023
PASS W/ CONDITIONS 2 violations 2 CRITICAL
Hot TCS food item not held at or above 140 °F.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Official record →
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