MAR 3
2026
PASS W/ CONDITIONS
1 violationDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
DOMINO'S.
YOUR CALL. 81/100
3025 3 AVENUE · BRONX, NEW YORK CITY
Last inspected March 3, 2026 · passed with conditions
0 of 6 inspections passed, 6 passed with conditions. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
0 passed · 6 w/ conditions
VIOLATIONS
16
includes 7 critical
RECORDS COVER
2 YEARS
since Aug 2023
INSPECTION HISTORY
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
MAR 32026PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
MAR 3
2026
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
SEP 172025PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
SEP 17
2025
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
APR 92025PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
APR 9
2025
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
NOV 272023PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
NOV 27
2023
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
show all 6 inspections →
AUG 212023PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
AUG 21
2023
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Evidence of mice or live mice in establishment's food or non-food areas.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →