Dubai Pizza & Gyro
1258 Flatbush Avenue, New York City, NY 11226 · Brooklyn · Pizza
Passed all 6 inspections — critical violations noted
2025-04-30 violations cited Pre-permit (Operational) / Second Compliance Inspection 1
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
2025-02-20 violations cited Administrative Miscellaneous / Compliance Inspection 1
Current letter grade or Grade Pending card not posted
2025-02-20 violations cited Pre-permit (Operational) / Compliance Inspection CRITICAL 8
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
Hot TCS food item not held at or above 140 °F.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
2025-01-02 violations cited Pre-permit (Operational) / Re-inspection CRITICAL 5
Hot TCS food item not held at or above 140 °F.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
2024-12-14 violations cited Pre-permit (Operational) / Initial Inspection CRITICAL 1
Hot TCS food item not held at or above 140 °F.
2024-12-14 pass Administrative Miscellaneous / Initial Inspection
No violations found.
Data sourced from NYC Dept. of Health and Mental Hygiene ·
Score calculated from inspection outcomes, violation severity & recency.
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