New York City
BEAT

East Pacific

2655 Richmond Avenue, New York City, NY 10314 · Staten Island · Asian/asian Fusion
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No failures across 4 inspections — critical other violations noted

Inspections
4
Last Inspected
2025-01-21
Violations
15
includes 10 critical
Score
69/100
BEAT
Key Findings 4
4 consecutive passes, most recently 2025-01-21
No failures across all 4 inspections on record
Critical other violations on record
Critical pest activity violations on record
Violation Types 5 categories
Other CRIT
Pest Activity CRIT
Sanitation CRIT
Food Temperature CRIT
Food Storage & Handling CRIT
Inspections 4 total
2025-01-21 violations cited 2 viol.
2023-11-20 violations cited 4 viol.
2023-03-14 violations cited 6 viol.
2022-03-15 violations cited 3 viol.
2025-01-21 violations cited Cycle Inspection / Initial Inspection
2 violations CRITICAL
minor Sanitation

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

critical Other

Hot TCS food item not held at or above 140 °F.

2023-11-20 violations cited Cycle Inspection / Re-inspection
4 violations CRITICAL
minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

critical Other

Hot TCS food item not held at or above 140 °F.

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

2023-03-14 violations cited Cycle Inspection / Initial Inspection
6 violations CRITICAL
critical Other

Hot TCS food item not held at or above 140 °F.

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Cond

2022-03-15 violations cited Cycle Inspection / Initial Inspection
3 violations CRITICAL
critical Pest Activity

Evidence of mice or live mice present in facility's food and/or non-food areas.

minor Other

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

minor Other

Single service item reused, improperly stored, dispensed; not used when required.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.