APR 20
2026
PASS W/ CONDITIONS 1 violation
Flavored tobacco products sold, offered for sale
EL AZTECA RESTAURANT.
NYC Health Dept
2274 JEROME AVENUE · BRONX, NEW YORK CITY
Graded A, 12 points (Apr 2026).
5 inspections on record since 2024 · Last inspected Apr 2026 · 6 critical violations in the last 12 months.
THE NUMBERS
INSPECTIONS
5
VIOLATIONS
18
total on record
LAST INSPECTED
APR 2026
INSPECTION HISTORY
APR 20
2026
PASS W/ CONDITIONS 2 violations 1 CRITICAL
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
OCT 28
2025
PASS W/ CONDITIONS 8 violations 5 CRITICAL
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Evidence of mice or live mice in establishment's food or non-food areas.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
Wash hands sign not posted near or above hand washing sink.
JUL 23
2024
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Live roaches in facility's food or non-food area.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
MAY 2
2024
PASS W/ CONDITIONS 3 violations 1 CRITICAL
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Official record →
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