New York City
BEAT

El Trio Grill

102-01 44 Avenue, New York City, NY 11368 · Queens · Mexican

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed
Last Inspected
2025-04-15
Pass Rate
100%
0 failures
Score
71/100
BEAT
What You Should Know
3 consecutive passes, most recently 2025-04-15
No closures across all 3 inspections on record
4 sanitation violations found across 2 inspections
Food Storage & Handling issues found across 2 inspections
Types of Issues Found
Sanitation critical 4×
Food Storage & Handling critical 2×
Other critical 2×
Chemical Safety critical 1×
Documentation & Training critical 1×
Inspection History
2025-04-15 violations cited Cycle Inspection / Re-inspection
CRITICAL 2
critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

critical Other

Hot TCS food item not held at or above 140 °F.

2025-01-09 violations cited Cycle Inspection / Initial Inspection
CRITICAL 6
critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Chemical Safety

Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Other

Hot TCS food item not held at or above 140 °F.

critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

2023-01-31 violations cited Cycle Inspection / Initial Inspection
CRITICAL 2
critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.