FAJITAS SUNRISE.

NYC Health Dept

59-24 MYRTLE AVENUE · QUEENS, NEW YORK CITY

Graded A, 13 points (Feb 2025). Pest Activity cited on 2 of the last 3 inspections.

4 inspections on record since 2022 · Last inspected Feb 2025.

THE NUMBERS

INSPECTIONS
4
VIOLATIONS
15
total on record
LAST INSPECTED
FEB 2025

INSPECTION HISTORY

FEB 26
2025
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
Not Critical Pest Activity
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, re
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Pest Activity
Live roaches in facility's food or non-food area.
JUN 27
2024
PASS W/ CONDITIONS 5 violations 3 CRITICAL
Critical Pest Activity
Live roaches in facility's food or non-food area.
Critical Food Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Critical Food Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
FEB 2
2023
PASS W/ CONDITIONS 2 violations 2 CRITICAL
Critical Sanitation
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
APR 28
2022
PASS W/ CONDITIONS 4 violations 3 CRITICAL
Critical Other
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Critical Pest Activity
Evidence of mice or live mice present in facility's food and/or non-food areas.
Critical Documentation & Training
Food Protection Certificate not held by supervisor of food operations.
Not Critical Other
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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