New York City
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Foca Cafe

98-09 37 Avenue, New York City, NY 11368 · Queens · Mexican

No failures across 3 inspections — critical sanitation violations noted

Inspections
3
0 passed (3 w/ conditions)
Last Inspected
2025-04-02
Pass Rate
100%
0 failures
Score
73/100
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3 consecutive passes, most recently 2025-04-02
No failures across all 3 inspections on record
Critical sanitation violations on record
Critical food storage & handling violations on record
Sanitation critical
Food Storage & Handling critical
Pest Activity minor
Plumbing & Waste minor
Employee Hygiene minor
Other critical
2025-04-02 violations cited Cycle Inspection / Initial Inspection
CRITICAL 4
minor Pest Activity

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2024-07-18 violations cited Cycle Inspection / Initial Inspection
CRITICAL 6
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

minor Sanitation

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

minor Employee Hygiene

Wash hands sign not posted near or above hand washing sink.

critical Food Storage & Handling

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

critical Other

No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

2023-03-29 violations cited Pre-permit (Operational) / Initial Inspection
CRITICAL 3
critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Cond

critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.