FOO AN CHINESE FOOD.

NYC Health Dept

223-18 SOUTH CONDUIT AVENUE · QUEENS, NEW YORK CITY

Graded A, 13 points (Jan 2025). Other cited on 2 of the last 3 inspections.

5 inspections on record since 2022 · Last inspected Jan 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2025

INSPECTION HISTORY

JAN 15

2025

PASS W/ CONDITIONS 2 violations 2 CRITICAL

Critical Other

Hot TCS food item not held at or above 140 °F.

Critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

FEB 28

2024

PASS W/ CONDITIONS 3 violations 2 CRITICAL

Critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

Not Critical Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Critical Other

Hot TCS food item not held at or above 140 °F.

DEC 20

2023

PASS W/ CONDITIONS 3 violations 2 CRITICAL

Not Critical Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

Critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

SEP 1

2022

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Not Critical Facility Condition

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, sm

Critical Other

Hot TCS food item not held at or above 140 °F.

JUL 27

2022

PASS W/ CONDITIONS 4 violations 4 CRITICAL

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Critical Food Temperature

Critical Other

Hot TCS food item not held at or above 140 °F.

Critical Employee Hygiene

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fing

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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