JAN 14
2026
PASS · 0 violations
FOO HING KITCHEN.
NYC Health Dept
522 EAST 138 STREET · BRONX, NEW YORK CITY
Graded B, 19 points (Sep 2025). Up from 8 points at the prior graded inspection.
6 inspections on record since 2023 · Last inspected Jan 2026 · 2 critical violations in the last 12 months.
THE NUMBERS
INSPECTIONS
6
VIOLATIONS
19
total on record
LAST INSPECTED
JAN 2026
INSPECTION HISTORY
SEP 10
2025
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, re
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
JUN 5
2025
PASS W/ CONDITIONS 4 violations 2 CRITICAL
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Evidence of rats or live rats in establishment's food or non-food areas.
OCT 12
2023
PASS W/ CONDITIONS 2 violations 1 CRITICAL
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
AUG 28
2023
PASS W/ CONDITIONS 6 violations 5 CRITICAL
Live roaches in facility's food or non-food area.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Evidence of rats or live rats in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
show all 6 inspections →
JAN 30
2023
PASS W/ CONDITIONS 3 violations 2 CRITICAL
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Hot TCS food item not held at or above 140 °F.
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Official record →
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