JUN 23
2025
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
FRIEND OF A FARMER.
YOUR CALL. 72/100
68 WEST 71 STREET · MANHATTAN, NEW YORK CITY
Last inspected June 23, 2025 · passed with conditions
0 of 9 inspections passed, 9 passed with conditions. 15 critical violations across the record.
THE NUMBERS
INSPECTIONS
9
0 passed · 9 w/ conditions
VIOLATIONS
37
includes 15 critical
RECORDS COVER
2 YEARS
since May 2023
INSPECTION HISTORY
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
APR 112025PASS W/ CONDITIONS3 violationsDETAILS
APR 11
2025
PASS W/ CONDITIONS
3 violationsDETAILS
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
Failure to post or conspicuously post healthy eating information
APR 112025PASS W/ CONDITIONS10 violations7 CRITICALDETAILS
APR 11
2025
PASS W/ CONDITIONS
10 violations7 CRITICALDETAILS
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
AUG 312023PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
AUG 31
2023
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
AUG 142023PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
AUG 14
2023
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
show all 9 inspections →
AUG 142023PASS W/ CONDITIONS2 violationsDETAILS
AUG 14
2023
PASS W/ CONDITIONS
2 violationsDETAILS
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
MAY 152023PASS W/ CONDITIONS8 violations4 CRITICALDETAILS
MAY 15
2023
PASS W/ CONDITIONS
8 violations4 CRITICALDETAILS
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Wash hands sign not posted near or above hand washing sink.
MAY 152023PASS W/ CONDITIONS1 violationDETAILS
MAY 15
2023
PASS W/ CONDITIONS
1 violationDETAILS
Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
MAY 152023PASS W/ CONDITIONS3 violationsDETAILS
MAY 15
2023
PASS W/ CONDITIONS
3 violationsDETAILS
Failure to post or conspicuously post healthy eating information
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →