Last inspected December 6, 2024 · passed with conditions
Passed all 4 inspections, but 4 critical violations on file.
THE NUMBERS
INSPECTIONS
4
0 passed · 4 w/ conditions
VIOLATIONS
8
includes 4 critical
RECORDS COVER
2 YEARS
since Feb 2022
INSPECTION HISTORY
DEC 6
2024
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS▾
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
APR 10
2023
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS▾
MINOROther
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or disp
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Cond
MINORSanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
APR 10
2023
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINOROther
Expanded Polystyrene (EPS) single service article not designated as a recyclable material.
FEB 8
2022
PASS W/ CONDITIONS
2 violations2 CRITICAL
DETAILS▾
CRITICALOther
Hot food item not held at or above 140º F.
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →