OCT 16
2025
PASS W/ CONDITIONS
2 violationsDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
GELATERIA GENTILE.
YOUR CALL. 78/100
43 8 AVENUE · MANHATTAN, NEW YORK CITY
Last inspected October 16, 2025 · passed with conditions
0 of 5 inspections passed, 5 passed with conditions. 6 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
14
includes 6 critical
RECORDS COVER
2 YEARS
since May 2023
INSPECTION HISTORY
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
JUL 72025PASS W/ CONDITIONS6 violations3 CRITICALDETAILS
JUL 7
2025
PASS W/ CONDITIONS
6 violations3 CRITICALDETAILS
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Evidence of mice or live mice in establishment's food or non-food areas.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Wash hands sign not posted near or above hand washing sink.
MAY 132025PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
MAY 13
2025
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
MAR 72024PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
MAR 7
2024
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MAY 32023PASS W/ CONDITIONS1 violationDETAILS
MAY 3
2023
PASS W/ CONDITIONS
1 violationDETAILS
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →