Last inspected June 20, 2024 · passed with conditions
Passed all 4 inspections, but 4 critical violations on file.
THE NUMBERS
INSPECTIONS
4
0 passed · 4 w/ conditions
VIOLATIONS
5
includes 4 critical
RECORDS COVER
2 YEARS
since Dec 2021
INSPECTION HISTORY
JUN 20
2024
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINOROther
Ashtray present in smoke-free area.
JUN 20
2024
PASS W/ CONDITIONS
2 violations2 CRITICAL
DETAILS▾
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
CRITICALSanitation
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
NOV 30
2022
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS▾
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
DEC 29
2021
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS▾
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →