APR 4
2026
PASS W/ CONDITIONS
1 violationDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
GUAC TIME MEXICAN GRILL.
YOUR CALL. 81/100
41-17 BELL BOULEVARD · QUEENS, NEW YORK CITY
Last inspected April 4, 2026 · passed with conditions
0 of 5 inspections passed, 5 passed with conditions. 8 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
15
includes 8 critical
RECORDS COVER
1 YEAR
since Oct 2024
INSPECTION HISTORY
Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or
APR 42026PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
APR 4
2026
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. Shatterproof bulb or shield to prevent broken glass from falling into food or ont
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
APR 42026PASS W/ CONDITIONS1 violationDETAILS
APR 4
2026
PASS W/ CONDITIONS
1 violationDETAILS
Current letter grade or Grade Pending card not posted
NOV 222024PASS W/ CONDITIONS4 violations3 CRITICALDETAILS
NOV 22
2024
PASS W/ CONDITIONS
4 violations3 CRITICALDETAILS
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of rats or live rats in establishment's food or non-food areas.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
OCT 242024PASS W/ CONDITIONS6 violations4 CRITICALDETAILS
OCT 24
2024
PASS W/ CONDITIONS
6 violations4 CRITICALDETAILS
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Hot TCS food item not held at or above 140 °F.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. Shatterproof bulb or shield to prevent broken glass from falling into food or ont
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →