New York City
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Hampton Inn

102-40 Ditmars Boulevard, New York City, NY 11369 · Queens · Continental

Passed all 5 inspections — critical violations noted

Inspections
5
5 passed
Last Inspected
2026-02-20
Pass Rate
100%
0 failures
Score
76/100
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5 consecutive passes, most recently 2026-02-20
No closures across all 5 inspections on record
4 sanitation violations found across 3 inspections
3 pest activity violations found across 2 inspections
Sanitation critical
Pest Activity critical
Food Storage & Handling critical
Plumbing & Waste minor
Employee Hygiene minor
Other critical
2026-02-20 violations cited Cycle Inspection / Initial Inspection
CRITICAL 2
critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2025-08-27 violations cited Cycle Inspection / Re-inspection
CRITICAL 3
minor Pest Activity

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

2025-04-14 violations cited Cycle Inspection / Initial Inspection
CRITICAL 4
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

critical Food Storage & Handling

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

2024-01-16 violations cited Cycle Inspection / Re-inspection
CRITICAL 3
minor Employee Hygiene

Wash hands sign not posted near or above hand washing sink.

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl

2023-11-27 violations cited Cycle Inspection / Initial Inspection
CRITICAL 1
critical Other

No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.