New York City
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Harlem Bar-b-q / Nabe Harlem

2367 8 Avenue, New York City, NY 10027 · Manhattan · Barbecue

Passed all 6 inspections — critical violations noted

Inspections
6
6 passed
Last Inspected
2025-11-13
Pass Rate
100%
0 failures
Score
79/100
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What You Should Know
6 consecutive passes, most recently 2025-11-13
No closures across all 6 inspections on record
6 sanitation violations found across 3 inspections
2 pest activity violations found across 1 inspection
Types of Issues Found
Sanitation critical 6×
Other minor 4×
Pest Activity critical 2×
Food Temperature critical 1×
Food Storage & Handling critical 1×
Employee Hygiene minor 1×
Inspection History
2025-11-13 violations cited Cycle Inspection / Initial Inspection
CRITICAL 2
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Sanitation

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

2024-07-23 violations cited Cycle Inspection / Initial Inspection
CRITICAL 4
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl

2024-07-23 violations cited Administrative Miscellaneous / Initial Inspection
1
minor Other

Current letter grade or Grade Pending card not posted

2023-03-22 violations cited Cycle Inspection / Initial Inspection
CRITICAL 4
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

critical Food Storage & Handling

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

2023-03-22 violations cited Smoke-Free Air Act / Initial Inspection
1
minor Other

Flavored tobacco products sold, offered for sale

2023-03-22 violations cited Administrative Miscellaneous / Initial Inspection
3
minor Employee Hygiene

“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

minor Other

Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.

minor Other

Current letter grade or "Grade Pending" card not posted.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.