NOV 10
2025
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
HENRY STREET ALE HOUSE.
YOUR CALL. 79/100
62 HENRY STREET · BROOKLYN, NEW YORK CITY
Last inspected November 10, 2025 · passed with conditions
0 of 6 inspections passed, 6 passed with conditions. 8 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
0 passed · 6 w/ conditions
VIOLATIONS
16
includes 8 critical
RECORDS COVER
2 YEARS
since Jan 2023
INSPECTION HISTORY
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
AUG 212025PASS W/ CONDITIONS2 violationsDETAILS
AUG 21
2025
PASS W/ CONDITIONS
2 violationsDETAILS
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme h
Current letter grade or Grade Pending card not posted
AUG 212025PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
AUG 21
2025
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
AUG 42025PASS W/ CONDITIONS1 violationDETAILS
AUG 4
2025
PASS W/ CONDITIONS
1 violationDETAILS
Current letter grade or Grade Pending card not posted
JAN 182024PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
JAN 18
2024
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Evidence of mice or live mice in establishment's food or non-food areas.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
show all 6 inspections →
JAN 42023PASS W/ CONDITIONS3 violations3 CRITICALDETAILS
JAN 4
2023
PASS W/ CONDITIONS
3 violations3 CRITICALDETAILS
Food, food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →