New York City
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Hilton Garden Inn

6 Water Street, New York City, NY 10004 · Manhattan · American

Passed all 5 inspections — critical violations noted

Inspections
5
5 passed
Last Inspected
2025-05-01
Pass Rate
100%
0 failures
Score
73/100
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5 consecutive passes, most recently 2025-05-01
No closures across all 5 inspections on record
6 sanitation violations found across 4 inspections
Documentation & Training issues found across 2 inspections
Sanitation critical
Documentation & Training critical
Food Temperature critical
Plumbing & Waste minor
Other critical
Food Storage & Handling critical
Pest Activity critical
2025-05-01 violations cited Cycle Inspection / Re-inspection
CRITICAL 2
critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2024-07-30 violations cited Cycle Inspection / Initial Inspection
CRITICAL 3
critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

2023-03-09 violations cited Cycle Inspection / Initial Inspection
CRITICAL 3
critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

2022-12-02 violations cited Cycle Inspection / Re-inspection
CRITICAL 2
critical Other

Hot TCS food item not held at or above 140 °F.

critical Food Storage & Handling

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.

2022-09-01 violations cited Cycle Inspection / Initial Inspection
CRITICAL 3
critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh

critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.