New York City
BEAT

Il Gradino

808 Lexington Avenue, New York City, NY 10065 · Manhattan · Italian

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed
Last Inspected
2025-04-22
Pass Rate
100%
0 failures
Score
70/100
BEAT
What You Should Know
3 consecutive passes, most recently 2025-04-22
No closures across all 3 inspections on record
Sanitation issues found across 3 inspections
Documentation & Training issues found across 2 inspections
Types of Issues Found
Sanitation critical 3×
Documentation & Training critical 2×
Pest Activity critical 2×
Employee Hygiene critical 1×
Food Temperature critical 1×
Other critical 1×
Food Storage & Handling critical 1×
Inspection History
2025-04-22 violations cited Cycle Inspection / Re-inspection
CRITICAL 2
critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2024-09-19 violations cited Cycle Inspection / Initial Inspection
CRITICAL 6
critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Employee Hygiene

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Pest Activity

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

2022-08-18 violations cited Pre-permit (Operational) / Initial Inspection
CRITICAL 3
critical Other

Hot TCS food item not held at or above 140 °F.

critical Sanitation

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

critical Food Storage & Handling

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.