SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

ISLAND SEA LOUNGE.

YOUR CALL. 79/100

1440 UTICA AVENUE · BROOKLYN, NEW YORK CITY

Last inspected November 22, 2025 · passed with conditions

0 of 7 inspections passed, 7 passed with conditions. 10 critical violations across the record.

THE NUMBERS

INSPECTIONS
7
0 passed · 7 w/ conditions
VIOLATIONS
26
includes 10 critical
RECORDS COVER
2 YEARS
since Mar 2023

INSPECTION HISTORY

NOV 22
2025
PASS W/ CONDITIONS
1 violation
DETAILS
MINOROther
Current letter grade or Grade Pending card not posted
NOV 21
2025
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALFood Storage & Handling
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
MINORPest Activity
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
NOV 8
2025
PASS W/ CONDITIONS
2 violations
DETAILS
MINOROther
Current letter grade or Grade Pending card not posted
MINOREmployee Hygiene
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
NOV 8
2025
PASS W/ CONDITIONS
9 violations5 CRITICAL
DETAILS
CRITICALEmployee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
MINOREmployee Hygiene
Wash hands sign not posted near or above hand washing sink.
CRITICALOther
Hot TCS food item not held at or above 140 °F.
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
CRITICALDocumentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
MINORSanitation
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
CRITICALPest Activity
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
FEB 7
2024
PASS W/ CONDITIONS
5 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
MINORFood Temperature
Thawing procedure improper.
CRITICALFood Storage & Handling
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
MINORFacility Condition
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, sm
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
show all 7 inspections →
MAR 8
2023
PASS W/ CONDITIONS
4 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-han
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
MINORFood Temperature
Thawing procedure improper.
MAR 8
2023
PASS W/ CONDITIONS
2 violations
DETAILS
MINOROther
Failure to make a good faith effort to inform smokers or electronic cigarette users of Smoke-Free Air Act ("SFAA") prohibitions
MINOROther
Workplace SFAA policy not prominently posted in workplace.

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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