Last inspected January 20, 2026 · passed with conditions
Passed all 3 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
3
0 passed · 3 w/ conditions
VIOLATIONS
4
includes 3 critical
RECORDS COVER
3 YEARS
since Jan 2023
INSPECTION HISTORY
JAN 20
2026
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS▾
CRITICALFood Temperature
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
MINOROther
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
JUN 4
2024
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS▾
CRITICALEmployee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
JAN 24
2023
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS▾
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →